Archived Lists of Permitted Food Additives

Links to previous versions of the Lists of Permitted Food Additives are provided below for information and reference purposes. For the most current versions of the lists, please refer to the Lists of Permitted Food Additives.

Archived List 1 - List of Permitted Anticaking Agents

Archived List 2 - List of Permitted Flour Treatment Agents (Note – titled ‘List of Permitted Bleaching, Maturing or Dough Conditioning Agents’ prior to December 18, 2024)

2012-10-30 to 2024-12-17

Archived List 3 - List of Permitted Food Colours (Note – titled ‘List of Permitted Colouring Agents’ prior to December 18, 2024)

Archived List 4 - List of Permitted Emulsifying, Gelling, Stabilizing or Thickening Agents

Archived List 5 - List of Permitted Food Enzymes

Archived List 6 - List of Permitted Firming Agents

Archived List 7 - List of Permitted Glazing Agents (Note – titled ‘List of Permitted Glazing or Polishing Agents’ prior to December 18, 2024)

2012-10-30 to 2024-12-17

Archived List 8 - List of Permitted Food Additives with Other Purposes of Use (Note – titled ‘List of Permitted Food Additives with Other Accepted Uses’ prior to December 18, 2024)

Archived List 9 - List of Permitted Sweeteners

Archived List 10 - List of Acidity Regulators and Acid-Reacting Materials (Note – titled 'List of pH Adjusting Agents, Acid-Reacting Materials and Water Correcting Agents' prior to December 18, 2024)

Archived List 11 - List of Permitted Preservatives

Archived List 12 - List of Permitted Sequestering Agents

Archived List 13 - List of Permitted Starch Modifying Agents

Archived List 14 - List of Permitted Yeast Foods

Archived List 15 - List of Permitted Solvents (Note – titled 'List of Permitted Carrier and Extraction Solvents' prior to December 18, 2024)

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2026-04-14

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