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Aluminum salts final content: chapter 3
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3. Assessment of "toxic" under CEPA 1999
3.1 CEPA 1999 64(a) and 64(b): environment
3.1.1 Environmental risk characterization
3.1.1.1 Aquatic organisms
3.1.1.1.1 Pelagic
3.1.1.1.2 Benthic
3.1.1.2 Terrestrial organisms
3.1.2 Other lines of evidence relating to aluminum salts
3.1.3 Sources of uncertainty
3.2 CEPA 1999 64(c): human health
3.2.1 Estimated population exposure
3.2.1.1 Air
3.2.1.1.1 Estimated average daily intake of total aluminum in outdoor air
3.2.1.1.2 Estimated average daily intake of total aluminum in indoor air
3.2.1.2 Water
3.2.1.3 Soil
3.2.1.4 Foods
3.2.1.5 Overall estimate of exposure in the Canadian population
3.2.2 Hazard characterization
3.2.2.1 Effects in humans
3.2.2.2 Effects in experimental animals
3.2.3 Exposure-response analysis
3.2.3.1 Studies pertaining to other life stages
3.2.3.2 Identification of the level of concern and associated uncertainties
3.2.4 Human health risk sharacterization for total aluminum
3.2.5 Uncertainties and degree of fonfidence in human health risk characterization
3.2.6 Recommendations for research
3.2.6.1 Exposure assessment
3.2.6.2 Exposure-response assessment
3.3 Conclusion
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2019-06-26
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